Global soybean marketing and trade: A situation and outlook analysis
Book chapter analyzing the dramatic changes in global soybean production and trade in recent years, and examining the factors and constraints that will determine major future dynamics.
Promoting a versatile but yet minor crop: Soybean in the farming systems of Kenya
Using a three-tier-approach based on successful soybean promotion strategies, this study assesses the effect of market development at household-level, community-level, and linking farmers’ groups to industrial processors on sustainable soybean promotion in Kenya.
