Enhancing Smallholder Farmers’ Access to Seed of Improved Legume Varieties Through Multi-stakeholder Platforms (Enhancing Access to Quality Seed of Improved Groundnut Varieties Through Multi-Stakeholder Platforms in Northern Ghana: Chapter 5 of 14)
Chapter 5 of a book that shares the experiences of TL III in facilitating smallholder farmers’ access to seed of improved legume varieties through innovation platforms in seven developing countries for the past 12 years.
Genetics of Stay-Green Trait and Its Association with Leaf Spot Tolerance and Pod Yield in Groundnut
This study was designed to determine the genetic control of the stay-green trait and its relationship with leaf spot disease severity in groundnut. Results showed significant (p < 0.001) differences among the genotypes for early leaf spot (ELS), late leaf spot (LLS), leaf area under greenness (LAUG), SPAD chlorophyll meter readings (SCMR), and yield traits.
