Enhancing Smallholder Farmers’ Access to Seed of Improved Legume Varieties Through Multi-stakeholder Platforms (General Context of Smallholder Farmers’ Access to Seed of Improved Legume Varieties and Innovation Platform Perspectives: Chapter 1 of 14)
Chapter 1 of a book that shares the experiences of TL III in facilitating smallholder farmers’ access to seed of improved legume varieties through innovation platforms in seven developing countries for the past 12 years.
Enhancing Smallholder Farmers’ Access to Seed of Improved Legume Varieties Through Multi-stakeholder Platforms (A Cross-Case Analysis of Innovation Platform Experiences in Seven Countries in West and East Africa and South Asia: Chapter 13 of 14)
Chapter 13 of a book that shares the experiences of TL III in facilitating smallholder farmers’ access to seed of improved legume varieties through innovation platforms in seven developing countries for the past 12 years.
Enhancing Smallholder Farmers’ Access to Seed of Improved Legume Varieties Through Multi-stakeholder Platforms (Innovation Platform for Catalyzing Access to Seed of Improved Legume Varieties to Smallholder Farmers: Chapter 14 of 14)
Chapter 14 of a book that shares the experiences of TL III in facilitating smallholder farmers’ access to seed of improved legume varieties through innovation platforms in seven developing countries for the past 12 years.
Analyzing Pathways of Nurturing Informal Seed Production into Formal Private Ventures for Sustainable Seed Delivery and Crop Productivity: Experiences from Ethiopia
This manuscript analyzes the experiences of informal seed producers who graduated to formal private seed enterprises to understand the effectiveness of the support they receive to become viable seed ventures.
Advances in Crop Improvement and Delivery Research for Nutritional Quality and Health Benefits of Groundnut (Arachis hypogaea L.)
A review paper highlighting advances in crop improvement to enhance groundnut grain quality and nutrient profile for food, nutrition and economic benefits, focusing on host-induced gene silencing and transgenic approaches, high oleic groundnut varieties, research on groundnut allergens, exploitation of diploid and tetraploid genome sequences, and the delivery of advanced genetics to smallholder farmers.
Fine mapping and gene cloning in the post-NGS era: advances and prospects
In this review, the authors compare the marker systems used for fine mapping and QTL cloning in the pre- and post-NGS era. They then discuss how different NGS platforms in combination with advanced experimental designs have improved trait analysis and fine mapping.
Translational genomics for achieving higher genetic gains in groundnut
This article describes advances in translational genomics in the groundnut to facilitate faster trait dissection, gene discovery and accelerated genetic improvement for developing climate-smart varieties.
Sowing Legume Seeds, Reaping Cash: A Renaissance within Communities in Sub-Saharan Africa (A brief overview of smallholder farmers’ access to seed of improved legume varieties: Chapter 1 of 9)
Chapter 1 of a book that shares impact stories and testimonies from various value chain actors who were part of the Tropical Legumes projects over the course of 12 years.
Sowing Legume Seeds, Reaping Cash: A Renaissance within Communities in Sub-Saharan Africa (Impact stories and testimonies from diverse actors in groundnut value chain in Tanzania: Chapter 2 of 9)
Chapter 2 of a book that shares impact stories and testimonies from various value chain actors who were part of the Tropical Legumes projects over the course of 12 years.
Sowing Legume Seeds, Reaping Cash: A Renaissance within Communities in Sub-Saharan Africa (Common bean value chain actors share their feeling about TL projects in Tanzania: Chapter 3 of 9)
Chapter 3 of a book that shares impact stories and testimonies from various value chain actors who were part of the Tropical Legumes projects over the course of 12 years.
