Molecular mapping of QTLs for heat tolerance in chickpea
The present study aimed to identify QTLs associated with heat tolerance in chickpea using 292 F8-9 recombinant inbred lines (RILs) developed from the cross ICC 4567 (heat sensitive) × ICC 15614 (heat tolerant).
Capturing genetic variability and selection of traits for heat tolerance in a chickpea recombinant inbred line (RIL) population under field conditions
To assess the genetic variability and identify heat responsive traits in chickpea, a set of 296 F8–9 recombinant inbred lines (RILs) of the cross ICC 4567 (heat sensitive) × ICC 15614 (heat tolerant) was evaluated under field conditions at ICRISAT, Patancheru, India.
Genomics, genetics and breeding of tropical legumes for better livelihoods of smallholder farmers
A review of a decade of significant research and development work on important grain legumes through collaborative bilateral and multilateral projects as well as the CGIAR Research Program on Grain Legumes.
