Molecular mapping of QTLs for heat tolerance in chickpea
The present study aimed to identify QTLs associated with heat tolerance in chickpea using 292 F8-9 recombinant inbred lines (RILs) developed from the cross ICC 4567 (heat sensitive) × ICC 15614 (heat tolerant).
Project: TLIII
File type: PDF (2.03 MB)
Capturing genetic variability and selection of traits for heat tolerance in a chickpea recombinant inbred line (RIL) population under field conditions
To assess the genetic variability and identify heat responsive traits in chickpea, a set of 296 F8–9 recombinant inbred lines (RILs) of the cross ICC 4567 (heat sensitive) × ICC 15614 (heat tolerant) was evaluated under field conditions at ICRISAT, Patancheru, India.
Project: TLIII
File type: PDF
Development and evaluation of high-density SNP array (Axiom®CicerSNP Array) for high resolution genetic mapping and breeding applications in chickpea
Screening of whole-genome resequencing data from 429 chickpea lines using the high throughput SNP genotyping platform ‘Axiom® CicerSNP Array’ identified 4.9 million SNPs, from which a subset of 70,463 high-quality nonredundant SNPs was selected using different stringent filter criteria.
Project: TLIII
File type: PDF (922.47 KB)
Toward the sequence-based breeding in legumes in the post-genome sequencing era
This this article, the authors propose a sequence-based breeding approach which includes use of independent or combination of parental selection, enhancing genetic diversity of breeding programs, forward breeding for early generation selection, and genomic selection using sequencing/genotyping technologies.
Project: TLIII
File type: PDF (2.23 MB)
Genomics, genetics and breeding of tropical legumes for better livelihoods of smallholder farmers
A review of a decade of significant research and development work on important grain legumes through collaborative bilateral and multilateral projects as well as the CGIAR Research Program on Grain Legumes.
Project: TLII, TLIII
File type: PDF (1.28 MB)
Innovative partnership in chickpea seed production and technology dissemination: A decade of lessons in Ethiopia
A study evaluating the benefits of 10 years of partnerships in chickpea technology and seed systems in Ethiopia, which complemented farmers’ participatory variety selection with the establishment and technical backstopping of seed producer associations.
Project: TLIII
File type: PDF (695.69 KB)
Mainstreaming Efficient Legume Seed Systems in Eastern Africa: Challenges, Opportunities and Contributions towards Improved Livelihoods
Technical paper proposing and describing 12 basic principles necessary to mainstream legume seed systems in crop development programs for sustainable agricultural intensification in Eastern Africa.
Project: TLII
File type: PDF (4.69 MB)
Breeding tropical legume crops for resilient cropping systems in Sub-Saharan Africa
This poster abstract summarizes the achievements of CGIAR centers and national research partners, who have with the support of the Tropical Legumes project enhanced legume crop production in Sub-Saharan Africa through the use of genetic technology.
Project: TLIII
File type: PDF (106.17 KB)
Legume breeding and seed systems for improved livelihoods and impact
This abstract summarises the aims and achievements of the Tropical Legumes project with national breeding programs to develop improved groundnut varieties by identifying sources of resistance, developing populations, evaluating in target environments, and releasing improved farmer-preferred varieties for production.
Project: TLIII
File type: PDF (93.83 KB)
Welfare impacts of improved chickpea adoption: A pathway for rural development in Ethiopia?
An analysis of the impact of improved chickpea in Ethiopia using three rounds of panel data: estimating determinants of adoption; estimating impact on household income and poverty; and disaggregating results by landholding.
Project: TLII
File type: PDF (701.39 KB)